Monday, January 16, 2012

Gluten-Free Grocery Shopping + FREE $10 dollar grocery coupon


If you are like me, then you may look for new ways to save money on your 'gluten-free' grocery bill. I know my food budget went crazy when I first started eating gluten-free 5 years ago. And over the last 5 years I have found new ways to make it manageable, predictable and yes pretty 'normal'. Even this past month my husband and I sat down to talk again about how much money we spend on food on a monthly basis and how we could do better. We want to be good stewards of what we have been given and not allow our 'gluten-free-needs' to fuel over-spending at the grocery store. And most importantly weighing in on how we strive to eat the best, real food with a meager income and in a  sustainable way.

I am a penny-pincher. I use coupons when I can and always try to find the greatest deal. I sometimes even drive too far to save a few bucks, which usually probably defeats the purpose with the cost of gas these days. But getting the deal gives me a sense of fulfillment and satisfaction. Every dollar adds up and if you can save here and there you will be surprised how much you can save over time. Also, this means you have to make hard decisions on what foods are most cost effective and nourishing. So less packaged foods and more from-scratch meals. So it may seem like you are trading more money and convenience for less time, but it is mostly a shift in thinking and perspective.

Really though, I think we all could try to find new ways to make our gluten-free grocery shopping more efficient, time effective and cost worthy. It takes work. And I will be the first to say that grocery shopping has become more of a chore and stressor over the years. I sometimes come home from the store on my grocery-shopping day and just feel so discouraged. It's something about spending money and watching so much of the food budget disappear so quickly in one trip to the store. It can be disheartening. Especially when you are trying to make the best and healthy choices for you and your family. I know how this goes.

It is hard work, and we do make many sacrifices. We don't eat out very often and we eat very simple meals throughout the weeks, saving a special meal or 'feasting' meal for the weekends. I have picked up lots of tips and advice over the years and now I am going to share with you what I do and hope to share the love a little bit more. I feel like the more we learn how to eat real and nourishing foods within a budget, you will see more healing and change in the long run.

I will share where I buy my food and a general idea of my spending allowance. I hope that you will read, learn and share in the comments other tips or ideas to keep the conversation going.

I shop mostly at 3 stores locally and one store online. Here is a breakdown where I shop and what I buy.

Local Farmer's Market:
In the spring, summer and autumn I shop for most all of my produce at my local farmer's market. I like to buy the freshest veggies I can find (if they are not growing in my backyard), and also support my local farmers. And, the real plus is that the prices you cannot beat. Seriously, I walk away from the market with usually 2 full bags of produce for under 20 bucks.You can find almost all organic and fresh produce to be cheaper than it is in the regular stores and because it is also so fresh- you get more nutrients and vitamins for the money you spend. win win. But in the winter months, I eat produce I have either canned or froze and fill in the blanks with the fresh/organic frozen produce at usually Costco or my local health store grocer. Also- If I am going to buy meat of some kind, I will buy it from a local farmer at the market. I can buy beef, chicken, lamb, turkey, and pork all at the market that are humanely raised eating green pastures and considered either organic or natural. If and when I buy some meat I usually will find what I want here. And because we only eat meat a few times a month, it is not a huge spender in the overall budget.

Costco: 
I've been a member for almost 2 years and highly recommend it for bulk-organic items. I listed the prices for some of the bulk items to get an idea of price/amount.
Lundberg Organic Brown Rice (10lbs for $12.99)
Nature's First Organic Quinoa (4lbs for $9.49)
Nature's First Organic Chia Seeds (2lbs for $6.79)
Marantha Almond Butter (32 ounces for $5.79)
Dried Cranberries, Cherries and others
Nuts
Dried Organic Figs
Olive Oil
Grapeseed Oil
Organic Spinach
Organic Carrots
Organic Frozen Green Beans
Organic Frozen Broccoli
Frozen Berries, Blueberries 
Organic Whole Chickens
Salsa
Hummus
Organic Corn Chips
Organic GF Seed Crackers (Mary's Gone Crackers)

local grocery store (Meijer):
I buy mostly items to fill in the blanks of what I can't buy at the Farmer's Market, Costco or online. So random things like canned organic tomatoes. My list to this all-purpose store is usually random and what I can find on special deals or with coupons like organic teas, organic juices, and sometimes organic produce. I know what the store has to offer so it is usually my last stop store to fill in the needs of what I need for a certain week of meals or last minute, easy pick-up items.

local health food grocery (Harvest Health):
Bulk spices
Bulk teas
Bulk herbs
Bulk raw seeds and nuts
Sami's Millet and Flax Bread
Organic Produce and from Local Farmer's: Kale, lettuce, bananas, ect.
Organic Local Meat 
Organic vegan and dairy-free milks, cheezes, ect
Local Farm Fresh Organic Eggs
Local honey or maple syrup 
Some dried fruits
Bulk gluten-free flours
Bulk legumes
Bulk sucanat, coconut sugar and sweeteners

Vitacost Online:
Organic Coconut Oil
Other baking/cooking organic oils
Essential Oils
Living Harvest Hemp Milk
Organic Hemp Seeds
Chia Seeds
Plant Protein Powders
Brown Rice Protein
Organic Teas
Tinyada Brown Rice Pasta
Gluten-free flours
Gluten-free sucanat
Bob Red Mill's Gluten-Free Oats, flours and mixes
Cough/Cold Natural Remedies


Ok, so there are my lists. I am sure I will remember more items later and will add to it as I do. But here is a start.

Budget:
We try and spend 'an average' of 100 dollars per week on groceries. We have a family of 3 and we try and eat as simply and creatively as possible. There is sometimes a special occasion or function that we have budgeted to spend a little bit extra... But the goal to strive for is 100 dollars per week.

Shopping Trips:
I go to Costco usually twice a month (on pay day's) and buy what I need those weeks. I don't really buy a lot from Costco compared to the average member, but what I do buy is cost effective, has long shelf life, and are really great company/products. I love their quinoa, chia and rice. All great prices. Then I will usually make one more stop on my shopping day to either my local grocer or local health food store. Those stores help me fill in the blanks with items I cannot find on Vitacost or Costco. Plus those stores will help me buy the freshest essentials I buy every week (eggs, milk, bread).

I buy from Vitacost once a month and spend around 50 dollars so that I can get free shipping. I buy all of the items that I know I can get 2-3 dollars cheaper than at any local store. Like gluten-free pastas, flours, and seeds. I have found that Vitacost is selling the same brand items at other health stores just MUCH cheaper and if I spend the 50 dollars of my food budget there once a month I will save more money and time each month. I also like to have a little stock of items from Vitacost on my shelf in my basement pantry. It's nice to not have to worry about picking up gluten-free pasta last minute because I already have a nice stock-pile of them in the basement as a last minute dinner.

Some money saving tips:
During the week we eat very simply with lots of vegetarian, eggs, rice, beans, soups, stews and pasta dishes. Then on the weekends I will make once really nice meal with leftovers that usually consists of a local or organic meat plus a dessert treat of some sort. This allows us to eat meager meals during the busy weeks and then have time to have a feast and rest during the weekend. We could not afford to feast every night of the week, and so what is why we eat simply so that we can afford a nice meal and treat on the weekends.

We drink water and tea. No special beverages and coffee on a daily basis. This saves a bundle and allows us to have special beverages only for special occasions.


And, here is the good news for you...
I can refer as many people as I want to buy at Vitacost, which in turn will earn you a 10 dollar coupon for your first visit. That is 10 dollars of FREE groceries. So here is what you need to do to get the coupon:
Go to this link, and get your coupon instantly...
OR if you have issues,
Email me @
stephanielaidlaw@gmail.com. Send me your email address, and first and last name.

Then Vitacost will send you an email with the 10 dollar coupon and a link to their store. It is that simple.

You can browse Vitacost's store @ Vitacost.com.  Then you can see what you already are buying that you can buy for much cheaper. So, seriously friends, click the above link and I will hook you up! Plus, if you spend 50 dollars (that you would normally spend at your local health store buying the same products for more) you can get free shipping so no extra cost to ship.

Well, I am sure I will think of something else to say later. But this post is a start. Here are some other favorite links about grocery shopping I have read and found helpful.

The Spunky Coconut Grocery Shopping Guide

The Nourishing Gourmet's Frugal Recipes and Feasting Ideas

Lots of Interesting and helpful advice to save money with real foods... 100days of RealFood

Hope you have a great week! And email me for the $10 coupon and leave comments to add to the conversation...I would love to hear from you!

Much love,
Stephanie

15 comments:

  1. we are revamping our food budget so this is very helpful! i thought our local health food stores had good deals but vitacost is a great resource for products i buy monthly. like you said, a few dollars here and there really add up. people can't use the excuse that 'eating healthy is expensive' if they take the right steps. i used the link that you posted on facebook- happy shopping!

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  2. This is a great post. It doesn't all apply to me right now, but I'm sharing it with some of my friends in the US.

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  3. It looks like I'm already following most of your steps, besides Vitacost. Will definitely check it out. Our biggest expenses are nuts, coconut oil, coconut milk, various types of flours and meat! I can buy a milling attachment for Vitamix and make my own flours. How do I go about eating less meat? I don't have any good recipes for vegetarian dishes that will supply adequate protein. Are there any good simple vegetarian cook books?

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  4. Thank you Sarah and Stephanie for your comments! And, Anon- I do not have a Vitamix, but I do have a Magic Bullet and can mill grains to flour in there. So yeah, love making my own flour. We eat a lot of quinoa, eggs vegatables and beans in place of meat and to also get good doses of protein for our meals- I really do not follow a cookbook, but look for meal ideas on blogs and online recipe sites. I have some of my favorite blogs on the right hand side of this blog's homepage. Those blogs are my go-to sites for inspiration and many of them are meat free!

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  5. Thank you so much for sharing this information! I just started down the gluten-free path and I've been wondering how I can afford to stay on it. Your list helps so much! I had no idea I could find so many healthful items at Costco. Thanks again!

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  6. Thanks Trisha for the comment. I hope your gluten-free journey treats you well. Much love!

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  7. Cool post - we do pretty much 100% the same thing as you do - splitting between all of those stores.

    You should check out luckyvitamin.com - I find it cheaper than VitaCost. I get a lot of gluten free products and flours there.

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    1. Thanks so much for the comment! Love hearing about good deals.

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  8. Thank you so much Stephanie for the Vitacost coupon code...and great recipes! I am learning the gluten free baking...and my husband loves it! See you soon :)

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    1. Thanks for the comment Caroline- so glad to share the coupon!

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  9. Thank you so much for the Vitacost coupon and great recipes! I am new to gluten free baking. My husband is loving the healthy refined sugar free recipes you have. See you soon :)

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  10. Caroloine- I just realized how i know you ;) See you soon! Much love! :)

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  11. Our grocery budget has skyrocketed since my husband had to start eating gluten free / dairy free. I really like some of your suggestions. We do go to Costco, but it's good to have a list of things that they are compeditively priced on. My husband is diabetic and he can't have a lot of the pasta type foods, so we eat a lot of meet. Have you found a good place to buy gluten free chicken or beef at a reasonable price? GF chicken seems so expensive!

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    1. Suzanne- I usually buy my meat, locally from the farmer's market. It is not cheap, but we do not eat very often because we like to try and eat a mostly plant based diet. That said, that is not for everyone and understand about needing more protein. I have bought the organic chicken at Costco before and I like it and it is decently priced. I'm really no expert in meat buying :) But my preference is always to buy local because the meat is raised right and tastes better fresh and without chemicals and hormones. :) I have also bought the wild salmon frozen and in cans at Costco and really like that version of meat/protein as well. It is not "cheap" but at Costco you can get more for your money and it is cheaper (and wild and healthier) in the long run! Hope that helps!

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  12. Hi,

    I'm new to this site, I am a 48 yrs. old with 5 children. And I'm guessing that my bone density gave it all to my kids. As I aged, my heartburn was intense lately. And funny, because last month (4-26-12) my heartburn was really bad. And I noticed that I had a lump growing underneath my inner thighs (small) went to see my primary doctor and complain, and mentioned my bone density on my wrist. And my heartburn (gave him my stool for lab test) he sent me home, saying that my lump are fatty deposits. And gave my mylan (prilosec for heartburn) all I know was that that week my back was feeling so tight and it's like someone put a screw on it. And then, it happened ~my inner thigh left leg hurt while I was eating at dinner time (5-4-12)w/c was thursday ~ next day I went to Target and get me some aleve for pain and took the liberty to buy some bandage to wrap my thigh so it would help me ease the pain. I had noticed that my muscles are like tender and in pain (mild) but noticeable. My wrist hurts and my heartburn really is something . And so, I went ahead and google "Heartburn" and then it lead me to Celiac Disease , in which all my sympstoms are all there. I was really baffled, because the pain started in the morning the next day, the other leg inner pain underneath my knee. My joints are giving up (or maybe perhaps it's inflammed) I took the aleve the same day I bought it, and it helped. That night I read, read and read and the next day I turned myself to free gluten!! The next day, my heartburn went away! The next day the pain started to go away ! Now, whether my husband likes it or not, I am going to be free gluten! For the rest of my life. BTW, my breakfast on a daily basis was Honey Nut Cheerios and it's 199% full wheat! and I'm alergic to it! (good god) and a cup of coffee!! (good god) now I am aware of my illness (even thou , my doctor does not know yet) funny cuz they are so slow!! If you want to be a health conscious and knows that your body is failing you , you better go do something !! Thanked god, that nowadays you can go ahead and study the benefit of the doubts!!

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